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Delicious & Healthy Recipes Contact Information Address Reviews Address: H. No. 11, Sant Vihar Colony, Sarna, Pathankot, Punjab 145025 Phone Number: +91-7837766965 Contact Person: n/a (Edit Listing) Email ID: n/a (Edit Listing) Website: www.kkhaana.blogspot.in Products Services: Here we are providing you easy method to make Delicious and healthy recipes. The way we are providing for […]
Delicious & Healthy Recipes Read More »
Ingredients Ingredient with Household Units 1 cup uncooked rajma,70 grams 1 cup low fat paneer, crumbled 100 grams 80 grams Saffola Classic Masala Oats 2 green chilies,10 grams 1 inch piece of ginger,10 grams 3 cloves garlic,10 grams 1/2 teaspoon garam masala powder 3 grams 1/2 teaspoon fennel seed powder 3 grams How to make
Oats & Rajma Cutlet Read More »
Kaju Katli (also known as Kaju Barfee or Cashew Burfee) is an extremely popular North Indian sweet, often made during Diwali and special festive occasions. This lip-smacking dessert recipe has the goodness of cashews and is truly delicious. It is an easy-to-make Diwali dessert recipe at home. Ingredients of Kaju Katli 2 cup powdered cashews
[one_half] Ingredients Saffola Active oil – 1 tsp, 5 ml Onion – 2 tbsp 35 g Garlic – 1 tsp 2 g Ginger – 1 tsp 2 g Corn kernels – 3 tbsp,40 g Carrot – 2 tbsp 40 g Capsicum – 2 tbsp 20 g Mushroom – 3 tbsp 40 g Water – 2
Vegetable Hot and Sour Soup Recipe Read More »
A jar of beautiful, clear honey was pulled out of a bag. A bowl was taken down from a shelf, and one of those natty little honey drippers shaped like a deeply ridged barrel lifted from a drawer and put on a plate. The honey was decanted, and prompted comments at the nectar’s delicate colour
An irresistible Recipe For Honey Ice-Cream and Ginger Thins Read More »
INGREDIENTS 1 lb spinach, washed 2 small tomatoes, chopped 3 cups paneer (or firm tofu), cubed 4 Tbsp oil (canola/vegetable) 2 Tbsp butter 1 medium onion, finely chopped 1 Tbsp ginger, grated 4 cloves garlic, finely minced 1 tsp red chili powder ½ tsp ground cumin 1 tsp ground coriander ½ tsp turmeric 1 Tbsp
Palak Paneer Mini Pizzas Read More »
Ingredients Of Lemon Chicken And Rocket Pasta 150 gm pasta 200 gm cooked chicken breast fillets, shredded 1 tsp of toasted pine nuts 1 bunch of rocket, shredded 1 tsp of lemon juice 2 Tbsp of canola oil 1 clove garlic, crushed Sea salt Cracked black pepper Finely grated Parmesan How to Make Lemon Chicken
Lemon Chicken and Rocket Pasta Recipe Read More »
1. Chicken Steak Recipe by Chef Niru GuptaMarinated with flavourful ingredients, chicken pieces are sizzled on a pan till they’re cooked just right. 2. Surmai Steak with Red Bell Pepper Sauce and Pea Risotto Recipe by Chef Vicky Ratnani A scrumptious plate of surmai fish, pea risotto and red bell pepper relish that you just
5 Best Steak Recipes Read More »
Ingredients Of Kiwi Margarita 60ml of tequila 15 ml of orange liquor 15 ml of lime juice 10 ml of sugar syrup 2 Tbsp of fresh kiwi pulp How to Make Kiwi Margarita Blend the ingredients together and serve in a salt rimmed Margarita glass Key Ingredients: kiwi
Kiwi Margarita Recipe Read More »
Ingredients Of Pineapple Halwa 1 peeled pineapple 1 1/2 cups of sugar 4 Tbsp of ghee 1 cup of semolina 1 Tbsp finely chopped almonds 1/4 cup of khoya A few strands of saffron How to Make Pineapple Halwa Heat a non-stick pan. Add sugar and water, enough to soak the sugar. Cook stirring continuously
Pineapple Halwa Recipe Read More »
Ingredients 400 grams chicken breast, cut into small pieces 500 grams yellow pumpkin an inch piece of ginger, roughly chopped 1 onion, roughly chopped 3 cloves garlic 2 green chilli, finely chopped 1 teaspoon cumin powder 1 teaspoon red chilli powder 3/4 teaspoon turmeric powder 1 teaspoon coriander powder 1 teaspoon garam masala 1/2 cup
Pumpkin Curry with Chicken Recipe Read More »
Ingredients Whole Grain Bread – 12 slices Paneer – 2 cups ( Grated ) Boiled potato – 1 cup ( Grated ) Saffola Veggie Twist Oats – ¼ cup ( Powdered ) Fresh Coriander – 2 tbsp Green chilli – 1 tsp Fennel powder – 1 tsp Salt to taste Garam masala powder – ½
Paneer and Oats Stuffed Bread Roll Recipe Read More »
Ingredients 1½ c. orange segments, chopped ½ c. cucumber, chopped ½ c. red bell pepper, chopped 1/4 c. Fresh cilantro, chopped 1/2 minced jalapeño 1 tbsp. olive oil 2 lb. sirloin 1/2 red onion, cut into 1-inch pieces 2 tbsp. canola oil 1 tbsp. jerk seasoning Directions Toss together 1 1/2 cups chopped orange segments,
Broiled Steak Kabobs With Orange Relish Read More »
Ingredients Salt to taste 1/2 teaspoon Saffola Active oil 3 ml per dosa 2 cups water Ingredients for oats chili paneer filling 200 grams paneer 1 green capsicum,45 grams 2 large tomatoes,80 grams 3 cloves garlic 7 grams 1/2 cup green spring onions,20 grams 40 grams Saffola Chinese Masala oats 2 tablespoons Schezwan sauce 14
Paneer Oats & Chilli Dosa Recipe Read More »
Ingredients 2 Tbsp oil 450g prawns 1 onion, chopped 2 Tbsp flour 1 1/2 cups heavy cream Salt and pepper to taste For the Pie Dough 350g + extra all-purpose flour 1 tsp salt 275g butter 5 Tbsp ice cold water 1 egg, beaten How to Make Prawn Pie Heat the oil in a saucepan
Recipe of Prawn Pie Read More »
Ingredients 8 chicken wings without skin 150 Hung curd 1/2 tsp chilli powder 1/2 tsp sweet paprika powder 1 tsp English mustard paste 1 tsp garlic paste Salt – to taste Olive oil- for marination Chopped garlic – 1 tsp Old monk rum – 10ml Bbq sauce – 4 Tbsp. How to Make Old Monk
Recipe of Old Monk Sticky Chicken Wings Read More »
Ingredients 2 cups of thin vermicelli 2 Tbsp of refined oil 1 tsp of mustard seeds 1 tsp of cumin seeds 1 Tbsp of urad dal 2 green chillies, split lengthwise 9-10 curry leaves 1 onion, finely sliced 1/2 cup of beans, chopped 1/2 cup of carrots, chopped 1/2 cup of fresh peas 1/2 cup
Recipe of Vermicelli Upma Read More »
Ingredients Chicken 1 kg For the piri-piri sauce: 6-12 fresh red chilies 1 Tbsp garlic, chopped 1 tsp salt 1/2 tsp oregano 1/2 tbsp paprika (or red chili powder) 100 ml olive oil 50 ml red wine vinegar How to Make Peri Peri Chicken Preheat the oven to 180C. Place the chilies on a roasting
Recipe of Peri Peri Chicken Read More »
Ingredients 125gm white chocolate 2 lemons, juiced 400ml cold milk A few sprigs mint leaves, finely chopped How to Make White Chocolate and Lemon Sorbet Melt the chocolate in a double boiler or microwave, and stir it to get a smooth liquid. Do not over heat it. Pour in the cold milk and mix well.
Recipe of White Chocolate and Lemon Sorbet Read More »
Ingredients 1 pound chicken thigh/breast (cut crosswise into 1/2-inch-thin strips) 1 tsp sesame oil (toasted ) 1/4 tsp white pepper ( finely ground) 1 tsp ginger juice 2 Tbsp peanut oil or vegetable oil, divided 5-6 garlic cloves (minced) 1 Tbsp ginger (grated) 1 tsp red chili flakes 1/2 cup red onion (chopped) A handful
Recipe of Garlic Soya Chicken Read More »
Ingredients 4 eggs ¼ cup of milk Salt and pepper 2 ½ tsp of butter How to Make Scrambled Eggs Lightly beat the eggs, and then beat again with milk and a pinch salt and pepper in a bowl until blended. Heat the butter in a large non-stick skillet over medium heat until hot, and
Ingredients 150 gm pasta 200 gm cooked chicken breast fillets, shredded 1 tsp of toasted pine nuts 1 bunch of rocket, shredded 1 tsp of lemon juice 2 Tbsp of canola oil 1 clove garlic, crushed Sea salt Cracked black pepper Finely grated Parmesan How to Make Lemon Chicken and Rocket Pasta In a saucepan,
Recipe of Lemon Chicken and Rocket Pasta Read More »
Ingredients 2 c. half-and-half 4 eggs ½ c. sugar ¼ tsp. salt 1 c. whipping cream 1 tsp. vanilla extract 2 c. huckleberries Directions In a medium saucepan, whisk together half-and-half, eggs, sugar, and salt. Place pan over medium- high heat and whisk mixture until bubbly. Strain into a large bowl and cool; then whisk
Huckleberry Ice Cream Read More »
Ingredients 7 ounces steam fried Chinese noodles 6 slices ginger 2 stalks green onions (cut in 1-inch strips) 3 tablespoons oil Sauce 3 tablespoons oyster sauce 2 tablespoons soya sauce 1 tablespoon sesame oil Directions Put noodles in 4 cups of salted boiling water. Cook 1-2 minutes. Stir occasionally. Drain and dry. Heat oil in
Simple Chinese Noodles Read More »
Ingredients 1/4 cup whole unsalted cashews 1 pound skinless, boneless chicken breasts, cut into 1-inch pieces Salt To Taste 1/4 cup vegetable oil 1/4 tsp black mustard seeds 1/4 tsp cumin seeds 1/4 tsp ground coriander 1 tbsp curry powder 1 medium onion, thinly sliced 1 tsp finely grated fresh ginger 1 garlic clove, minced
Coconut Chicken Curry Recipe Read More »
Crispy Fish Fingers Recipe Fish Fingers makes for a delicious snack or starter option. Crispy on the outside and moist and juicy from the inside, fish fingers are easy to make as well and can be made within no time. These taste best when served with a dip on the side. Ingredients Boneless fish –
Crispy Fish Fingers Read More »
Pumpkin Curry with Chicken When you are bored of your usual chicken curry, you can give it a twist with the use of pumpkin. Pumpkin Curry with Chicken has a unique taste that is quick to make and has rich flavours. It is a perfect recipe to serve when you have guests at home along
Pumpkin Curry with Chicken Read More »
[one_half] Ingredients 1 cup sweet orange pulp 1 cup frozen yogurt 1 Packet Saffola Fruit & Nut Oats 1 tbsp Honey ¼ cup skimmed milk 2 egg whites 2 tbsp organic sugar ½ tsp lemon zest 1 Sweet lemon peel [/one_half][one_half_last] How to make Cranberry Magic Oats Pavlova Blend 1 cup each sweet orange pulp
Cranberry Magic Oats Pavlova Recipe Read More »
Ingredients 2 tablespoons grapeseed oil 1 onion, finely chopped 2 tablespoons finely chopped fresh garlic 2 tablespoons finely chopped fresh ginger 1 green chile, finely chopped 1 tablespoon coriander seeds 1 teaspoon fenugreek seeds 1 tablespoon garam masala 1 teaspoon Spanish paprika 1 teaspoon turmeric 1 teaspoon salt 1 tablespoon tomato paste 1 pound chicken
Ingredients 1 tablespoon olive oil 1 yellow onion, chopped 1/8 teaspoon salt 1-pound 98% lean ground beef 1/8 teaspoon ground cumin 1/8 teaspoon paprika 1/4 teaspoon chili powder, or to taste 1/4 teaspoon garlic powder salt and fresh ground pepper, to taste 2 cups diced tomatoes (you can also use a 14-ounce can diced tomatoes)
